ChaNik Xitt Khoddi Restaurant

Authentic Goan Dining by the Shores of Bogmalo

Located behind the Bhaili Chawl Chapel at Bogmalo Beach, Vasco Da Gama, ChaNik Xitt Khoddi Restaurant is a hidden gem for those who crave the true taste of Goa. The name “Xitt Khoddi” translates to rice and curry in Konkani — a nod to Goa’s most beloved comfort food and a symbol of the restaurant’s deep connection to Goan culinary heritage.

With its perfect blend of traditional flavors, coastal ambiance, and professional service, ChaNik Xitt Khoddi has become a favorite among locals and tourists alike. It offers not just food, but an immersive cultural experience — where every dish tells a story of the region’s history, flavors, and warmth.

A Culinary Tribute to Goan Heritage

At ChaNik Xitt Khoddi, every plate reflects Goa’s vibrant food culture — a blend of Indian, Portuguese, and coastal influences that have evolved over centuries. The restaurant’s philosophy centers around authenticity, freshness, and passion for local cuisine, ensuring that every bite resonates with the taste of Goa’s kitchens and seaside homes.

Our Core Values

• Authenticity: Preserving time-honored Goan recipes using traditional ingredients and methods.

• Freshness: Serving dishes made from locally sourced seafood, spices, and produce.

• Hospitality: Delivering warm, attentive service that makes every guest feel like family.

• Sustainability: Supporting local fishermen and farmers to promote responsible sourcing.

Every aspect of the dining experience — from menu design to plating — is carefully curated to capture the essence of coastal Goa.

Ambiance: The Spirit of Coastal Goa

Just a short walk from Bogmalo Beach, the restaurant offers a setting that mirrors Goa’s relaxed and welcoming vibe. The atmosphere strikes a perfect balance between rustic charm and modern comfort, making it an inviting destination for both quick meals and leisurely dinners.

What Makes Our Ambiance Unique:

• Coastal Serenity: Gentle sea breeze, natural décor, and a calm, refreshing atmosphere.

• Casual Elegance: Clean, comfortable interiors with hints of Goan aesthetics — from wooden furniture to subtle beach-inspired design elements.

• Family-Friendly Environment: Spacious seating arrangements ideal for families, friends, and groups.

• Evening Charm: As the sun sets, the restaurant transforms into a cozy, softly lit space perfect for romantic or relaxed dinners.

Whether you’re returning from a beach walk or planning a peaceful dinner, ChaNik Xitt Khoddi provides the ideal backdrop to unwind and enjoy authentic Goan flavors.

The Menu: A Celebration of Goa’s Coastal Cuisine

The heart of ChaNik Xitt Khoddi Restaurant lies in its menu — a delightful blend of traditional Goan recipes and coastal Indian classics. Each dish is crafted to perfection, highlighting the vibrant spices, rich gravies, and fresh seafood that define Goan food culture.

Signature Seafood Dishes

Goa’s coastline offers an abundance of seafood, and at ChaNik, every catch is celebrated.

• Goan Fish Curry: A tangy, coconut-based curry infused with red chilies and local spices — served with steaming rice, it’s Goa on a plate.

• Prawn Balchão: A spicy, tangy delicacy featuring prawns in a vinegar-spiced masala, inspired by traditional Portuguese-Goan fusion cooking.

• Crab Xec Xec: Thick, flavorful curry with roasted coconut and aromatic spices — a must-try for seafood lovers.

• Pomfret Rava Fry: Golden, crispy, and perfectly seasoned — the ideal appetizer or side to a Goan meal.

• Kingfish Tawa Fry: Freshly caught kingfish marinated in Goan masala and shallow-fried for a smoky flavor.

Each seafood dish is prepared using freshly sourced local catch and traditional techniques, ensuring authentic taste and texture.

Vegetarian Favorites

While seafood takes center stage, ChaNik Xitt Khoddi also offers a wide range of vegetarian delicacies that showcase the diversity of Indian and Goan cuisine.

Popular Vegetarian Offerings Include:

• Goan Vegetable Curry: Seasonal vegetables simmered in a coconut-based gravy.

• Dal Tadka: Comforting yellow lentils tempered with ghee, cumin, and garlic.

• Mushroom Xacuti: A vegetarian twist on a Goan classic, rich and flavorful.

• Paneer Cafreal: Soft paneer cooked with green herbs and local spices.

• Veg Thali: A wholesome platter offering a complete Goan-style meal.

Each vegetarian dish is cooked with the same dedication to authenticity and taste, ensuring that all guests — vegetarian or not — enjoy a fulfilling meal.

Fresh Ingredients, Traditional Techniques

The secret to the restaurant’s exceptional food lies in its commitment to freshness and tradition.

• All seafood is locally sourced from nearby coastal markets.

• Spices are hand-ground and blended in-house for unmatched aroma.

• Curries are slow-cooked, allowing the flavors to develop naturally.

• Coconut milk, tamarind, and vinegar are used in precise proportions to maintain the true Goan taste.

This dedication to authenticity has earned ChaNik Xitt Khoddi a reputation as one of the best spots in Vasco Da Gama for genuine Goan cuisine.

Exceptional Service and Goan Hospitality

Hospitality is at the heart of everything we do. The staff at ChaNik Xitt Khoddi Restaurant exemplifies the warmth and friendliness Goa is known for.

What Guests Appreciate Most:

• Professional and Attentive Staff: Always ready with recommendations and a smile.

• Quick Service: Whether it’s a quick lunch or a relaxed dinner, efficiency is ensured.

• Menu Knowledge: Staff can explain dish origins, ingredients, and spice levels to help guests make the best choice.

• Consistency: Every visit guarantees the same level of quality, taste, and service.

Guests often remark that dining at ChaNik feels like eating in a Goan home, where every meal is served with love and pride.

Ideal for Every Occasion

Whether you’re celebrating a special moment or simply satisfying your seafood cravings, ChaNik Xitt Khoddi offers the perfect dining experience.

Perfect For:

• Family lunches and dinners

• Romantic seaside meals

• Group gatherings with friends

• Solo travelers exploring local cuisine

• Business lunches in a relaxed environment

From weekday meals to weekend indulgence, the restaurant’s calm yet vibrant ambiance makes it suitable for any occasion.

Location and Accessibility

ChaNik Xitt Khoddi Restaurant enjoys a prime location behind Bhaili Chawl Chapel near Bogmalo Beach in Vasco Da Gama, Goa. The area’s easy accessibility makes it a convenient stop for beachgoers, tourists, and locals alike.

Address:
Behind Bhaili Chawl Chapel,
Bogmalo Beach, Vasco Da Gama, Goa.

Accessibility Highlights:

• Just minutes away from Bogmalo Beach.

• Ample nearby parking.

• Easy to locate and ideal for tourists exploring Goa’s coastline.

Why Choose ChaNik Xitt Khoddi Restaurant?

• Authentic Goan flavors prepared with passion and precision.

• Fresh seafood sourced daily from local fishermen.

• Warm Goan hospitality in a professional, clean setting.

• Vegetarian and non-vegetarian options for all preferences.

• Conveniently located near Bogmalo Beach.

• Perfect blend of nostalgia, flavor, and relaxation.

At ChaNik Xitt Khoddi, every meal celebrates Goa’s essence — its sea, spices, and spirit of togetherness.

Experience the Taste of True Goa

Dining at ChaNik Xitt Khoddi Restaurant is more than just a meal — it’s a culinary journey through Goa’s coastal heart. From the fragrance of freshly ground spices to the comfort of a well-prepared curry, every detail reflects a deep respect for tradition.

Whether you’re a local resident or a traveler eager to taste authentic Goan cuisine, ChaNik promises an unforgettable experience — one that captures the flavor, soul, and warmth of Goa.